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Target POS for Marhaba Restaurants



Case Study:Target POS for Gulf Catering

Project Overview

Nothing explains the catering business better than fast paced, detail oriented and perfection. In today's competitive environment, the right ZK point of sale (POS) system can keep up with the fast pace and catering details which can make the difference between success and not. ZKPos offers complete catering specific POS systems specifically designed with catering needs in mind, you can now process orders quicker (online, phone, or walk) without worrying about system failure.

Curate gives caterers the ability to manage their entire sales process, from creating quick, accurate, and beautiful proposals that clients can digitally sign and pay, managing your Costs of Goods Sold so you can price for a profit, and aiding with any rental inventory you may have.This software beautifully automates and simplifies the system that I use to keep my kitchen profitable. It’s simple enough that I can teach it to other kitchen staff who don’t do tech.

Services Includes:

  • System Configuration
  • Software Installation
  • System Testing
  • Hardware/Software Supplier
  • System Installation
  • Project Management Services

Project Details

 Table Management

  • Easy program for both staff and management to use.
  • Automatic recipe sheets.
  • Client information capture forms.
  • Flexibility and user friendly!!
  • Employee Scheduling

 Accurate Bills

  • Barcode Systems and toch systems are used to provide accurate billing.
  • POS provides accurate pricing, identifies loses, and provides efficient stock control.

 Real Time Reporting

  • Real-time reporting is available either at the EPoS terminal.
  • Credit Sales management
  • Online Reporting Tools

ZKPOSwas selected to engineer the formal installation process, and to take care of all New Caters builds for coordination, cabling, networking, security, sound, and POS.A new Fast Casual Dining concept wanted to expand beyond their small, regional, footprint and to grow across the US. Breaking out of their home geographic area was challenging and they were not set up for scale. They did not have a formal process for any of the steps involved in opening a new location, technically.

     Process Engineering..
     Procurement of Materials..
     Cabling..
     Equipment installation, testing, and turn up.
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